Chicken Breast Meat (Broilers or Fryers)

Other common serving sizes
Calories
389
Fat
4.39 g
Carbs
0 g
Protein
81.74 g
There are 389 calories in 1 1/2 breasts, bone and skin removed of Chicken Breast Meat (Broilers or Fryers).
Nutrition Facts
Serving Size 1 1/2 breasts, bone and skin removed
Amount Per Serving
Calories
389
 
% Daily Values*
Total Fat
4.39g
6%
Saturated Fat
1.168g
6%
Trans Fat
0.088g
Polyunsaturated Fat
0.991g
Monounsaturated Fat
1.062g
Cholesterol
205mg
68%
Sodium
230mg
10%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
81.74g
Vitamin D
-
Calcium
39mg
3%
Iron
2.55mg
14%
Potassium
903mg
19%
Vitamin A
21mcg
2%
Vitamin C
4.2mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Serving Size Calories

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