Calories 290 |
Fat 18.44 g |
Carbs 0.65 g |
Protein 28.6 g |
Serving Size | 2 1/2 fillets (5-1/4" x 2" x 3/8") |
Last updated | 21 Aug 07 07:33 AM |
Source | FatSecret Platform API |
Serving Size | Calories |
---|---|
1 oz, with bone (yield after cooking, bone removed) |
|
1 oz, with bone (yield after bone removed) |
|
1 oz boneless (yield after cooking) |
|
1 fillet (5-1/4" x 2" x 3/8") |
|