Fat in Cream
The favorite choice for the term "Cream" is 1 tablespoon of Coffee or Table Cream (Light) which has about 2.9 grams of fat. The total fat, saturated fat and other fats for a variety of types and serving sizes of Cream is shown below.
Popular Types of Cream
Trans(g) Mono(g) Poly(g) Sat(g) Total Fat(g)
Heavy Cream - 1.59 0.21 3.43 5.51
Light Cream - 0.84 0.11 1.80 2.90
Half & Half Cream - 0.50 0.06 1.07 1.72
Fat Free Half & Half Cream - 0.06 0.01 0.13 0.21
Light Coffee or Table Cream - 0.84 0.11 1.80 2.90
Whipping Cream - 1.60 0.21 3.46 5.55
Pressurized Whipped Cream - 0.19 0.03 0.42 0.67
Other Common Suggestions
Trans(g) Mono(g) Poly(g) Sat(g) Total Fat(g)
1 tsp Powdered Cream Substitute - 0.02 - 0.65 0.71
1 container Half and Half Cream - 0.50 0.06 1.07 1.72
1 cup Whipped Cream (Pressurized Container) - 3.85 0.50 8.30 13.33
1 cup Fat Free Whipped Cream (Pressurized Container) - 0.80 0.19 1.84 3.20

Foods related to Cream
Calorie Counter 100% Free
More Nutrition Info for Cream