There are 31 calories in 20 grams of Hard-Boiled Egg.
Nutrition Facts
Serving Size
20 g
Amount Per Serving
Calories
31
% Daily Values*
Total Fat
2.12g
3%
Saturated Fat
0.653g
3%
Trans Fat
-
Polyunsaturated Fat
0.283g
Monounsaturated Fat
0.815g
Cholesterol
85mg
28%
Sodium
25mg
1%
Total Carbohydrate
0.22g
0%
Dietary Fiber
0g
0%
Sugars
0.22g
Protein
2.52g
Vitamin D
-
Calcium
10mg
1%
Iron
0.24mg
1%
Potassium
25mg
1%
Vitamin A
34mcg
4%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.