Egg & Celery Salad

Average Rating
5.0 Average FatSecret member ranking
A low carb salad.
Servings Prep Time Cook Time
1 13 mins 8 mins

Ingredients

Directions

1. Chop egg and mix with the celery in a small bowl.
2. Mix the mayonnaise, sour cream and 2 tablespoons of cold water together.
3. Mix together and chill well.
4. Note: serves one as is or two mixed with other salad vegetables.

Nutrition summary

There are 382 calories in 1 serving of Egg & Celery Salad.
Calorie split: 77% fat, 7% carbs, 16% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
382
 
% Daily Values*
Total Fat
32.83g
42%
Saturated Fat
12.312g
62%
Trans Fat
0g
Polyunsaturated Fat
7.943g
Monounsaturated Fat
10.09g
Cholesterol
454mg
151%
Sodium
325mg
14%
Total Carbohydrate
6.58g
2%
Dietary Fiber
1.6g
6%
Sugars
3.06g
Protein
15.1g
Vitamin D
-
Calcium
157mg
12%
Iron
1.42mg
8%
Potassium
472mg
10%
Vitamin A
293mcg
33%
Vitamin C
3.6mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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