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Results for "Roasted Broiled or Baked Chicken Wing"

31 to 40 of 2004
Chicken Giblets and Neck Meat and Skin (Capons, Roasted, Cooked) Per 1 capon - Calories: 3205kcal \| Fat: 165.48g \| Carbs: 0.57g \| Protein: 402.00g Other sizes: 1 unit - 493kcal, 1 oz - 64kcal, 1 lb - 1025kcal, more... Similar
Chicken Drumstick Meat (Broilers or Fryers, Roasted, Cooked) Per 1 drumstick, bone and skin removed - Calories: 76kcal \| Fat: 2.49g \| Carbs: 0.00g \| Protein: 12.45g Other sizes: 1 oz - 49kcal, 100 g - 172kcal, more... Similar
Chicken Wing Meat (Broilers or Fryers, Roasted, Cooked) Per 1 wing, bone and skin removed - Calories: 43kcal \| Fat: 1.71g \| Carbs: 0.00g \| Protein: 6.40g Other sizes: 1 oz - 58kcal, 100 g - 203kcal, more... Similar
Stewed Chicken Wing Per 1 small - Calories: 84kcal \| Fat: 5.67g \| Carbs: 0g \| Protein: 7.68g Other sizes: 1 medium - 99kcal, 1 large - 128kcal, 1 oz, with bone of (yield after bone removed) - 37kcal, more... Similar
Chicken Light Meat (Roasting) Per 100 g - Calories: 109kcal \| Fat: 1.63g \| Carbs: 0.0g \| Protein: 22.2g Similar
Chicken Light Meat (Roasting, Roasted, Cooked) Per 100 g - Calories: 153kcal \| Fat: 4.07g \| Carbs: 0.0g \| Protein: 27.13g Other sizes: 1 cup of chopped or diced - 214kcal, 1 oz - 43kcal, more... Similar
Roasted Broiled or Baked Chicken Thigh (Skin Not Eaten) Per 1 small - Calories: 95kcal \| Fat: 4.96g \| Carbs: 0g \| Protein: 11.83g Other sizes: 1 medium - 108kcal, 1 oz of boneless (yield after skin removed) - 52kcal, 1 oz, with bone of (yield after bone and skin removed) - 39kcal, more... Similar
Baked or Fried Coated Chicken Wing with Skin Per 1 small - Calories: 137kcal \| Fat: 9.16g \| Carbs: 4.64g \| Protein: 8.45g Other sizes: 1 medium - 160kcal, 1 large - 209kcal, 1 oz, with bone of (yield after bone removed) - 59kcal, more... Similar
Chicken Meat and Skin (Roasting) Per 100 g - Calories: 216kcal \| Fat: 15.85g \| Carbs: 0.0g \| Protein: 17.14g Other sizes: 1 unit - 633kcal, 1/2 chicken, bone removed - 1443kcal, 1 oz - 61kcal, more... Similar
Chicken Wing Meat and Skin (Broilers or Fryers) Per 100 g - Calories: 222kcal \| Fat: 15.97g \| Carbs: 0.0g \| Protein: 18.33g Other sizes: 1 wing, bone removed (yield from 1 lb ready-to-cook chicken) - 64kcal, 1 wing, bone removed - 109kcal, more... Similar
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Related searches for: Roasted Broiled or Baked Chicken Wing

chicken	grilled chicken
chicken thighs	fried chicken
	chicken wings

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