Roasted Broiled or Baked Chicken Thigh (Skin Not Eaten) Calories and Nutritional Information

Results for "Roasted Broiled or Baked Chicken Thigh (Skin Not Eaten)"

1 to 10 of 2004
Roasted Broiled or Baked Chicken Thigh (Skin Not Eaten) Per 1 small - Calories: 95kcal \| Fat: 4.96g \| Carbs: 0g \| Protein: 11.83g Other sizes: 1 medium - 108kcal, 1 large - 145kcal, 1 oz, with bone of (yield after bone and skin removed) - 39kcal, more... Similar
Chicken Thigh (Skin Eaten) Per 1 small - Calories: 135kcal \| Fat: 8.45g \| Carbs: 0g \| Protein: 13.67g Other sizes: 1 medium - 152kcal, 1 large - 206kcal, 1 oz, with bone of cooked - 54kcal, more... Similar
Chicken Thigh Meat (Broilers or Fryers, Roasted, Cooked) Per 1 thigh, bone and skin removed - Calories: 109kcal \| Fat: 5.66g \| Carbs: 0.00g \| Protein: 13.49g Other sizes: 1 cup of chopped or diced - 293kcal, 1 unit - 65kcal, 1 oz - 59kcal, more... Similar
Roasted Broiled or Baked Chicken Leg (Skin Not Eaten) Per 1 small - Calories: 153kcal \| Fat: 6.77g \| Carbs: 0g \| Protein: 21.71g Other sizes: 1 medium - 180kcal, 1 large - 242kcal, 1 oz, with bone of (yield after bone and skin removed) - 34kcal, more... Similar
Roasted Broiled or Baked Chicken (Skin Not Eaten) Per 1 cup of diced - Calories: 254kcal \| Fat: 9.92g \| Carbs: 0g \| Protein: 38.73g Other sizes: 1 thin slice - 13kcal, 1 medium slice - 26kcal, 1 thick slice - 39kcal, more... Similar
Roasted Broiled or Baked Chicken Wing (Skin Not Eaten) Per 1 small - Calories: 36kcal \| Fat: 1.45g \| Carbs: 0g \| Protein: 5.44g Other sizes: 1 medium - 42kcal, 1 large - 54kcal, 1 oz, with bone of (yield after bone and skin removed) - 24kcal, more... Similar
Chicken Thigh Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) Per 1 unit - Calories: 100kcal \| Fat: 5.69g \| Carbs: 1.21g \| Protein: 10.16g Other sizes: 1 thigh, bone removed - 162kcal, 1 oz - 74kcal, 1 lb - 1188kcal, more... Similar
Chicken Meat and Skin (Roasting) Per 4 oz - Calories: 245kcal \| Fat: 17.97g \| Carbs: 0.00g \| Protein: 19.44g Other sizes: 1 unit - 633kcal, 1/2 chicken, bone removed - 1443kcal, 1 lb - 980kcal, more... Similar
Chicken Meat and Skin (Capons, Roasted, Cooked) Per 1/2 capon, bone removed - Calories: 1459kcal \| Fat: 74.21g \| Carbs: 0.00g \| Protein: 184.48g Other sizes: 1 unit - 449kcal, 1 oz - 65kcal, 1 lb - 1039kcal, more... Similar
Chicken Thigh (Skin Not Eaten) Per 1 small - Calories: 95kcal \| Fat: 4.96g \| Carbs: 0g \| Protein: 11.83g Other sizes: 1 medium - 108kcal, 1 large - 145kcal, 1 oz, with bone of cooked - 39kcal, more... Similar
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1 to 10 of 2004
Roasted Broiled or Baked Chicken Thigh (Skin Not Eaten) Per 1 small - Calories: 95kcal \| Fat: 4.96g \| Carbs: 0g \| Protein: 11.83g Other sizes: 1 medium - 108kcal, 1 large - 145kcal, 1 oz, with bone of (yield after bone and skin removed) - 39kcal, more... Similar
Chicken Thigh (Skin Eaten) Per 1 small - Calories: 135kcal \| Fat: 8.45g \| Carbs: 0g \| Protein: 13.67g Other sizes: 1 medium - 152kcal, 1 large - 206kcal, 1 oz, with bone of cooked - 54kcal, more... Similar
Chicken Thigh Meat (Broilers or Fryers, Roasted, Cooked) Per 1 thigh, bone and skin removed - Calories: 109kcal \| Fat: 5.66g \| Carbs: 0.00g \| Protein: 13.49g Other sizes: 1 cup of chopped or diced - 293kcal, 1 unit - 65kcal, 1 oz - 59kcal, more... Similar
Roasted Broiled or Baked Chicken Leg (Skin Not Eaten) Per 1 small - Calories: 153kcal \| Fat: 6.77g \| Carbs: 0g \| Protein: 21.71g Other sizes: 1 medium - 180kcal, 1 large - 242kcal, 1 oz, with bone of (yield after bone and skin removed) - 34kcal, more... Similar
Roasted Broiled or Baked Chicken (Skin Not Eaten) Per 1 cup of diced - Calories: 254kcal \| Fat: 9.92g \| Carbs: 0g \| Protein: 38.73g Other sizes: 1 thin slice - 13kcal, 1 medium slice - 26kcal, 1 thick slice - 39kcal, more... Similar
Roasted Broiled or Baked Chicken Wing (Skin Not Eaten) Per 1 small - Calories: 36kcal \| Fat: 1.45g \| Carbs: 0g \| Protein: 5.44g Other sizes: 1 medium - 42kcal, 1 large - 54kcal, 1 oz, with bone of (yield after bone and skin removed) - 24kcal, more... Similar
Chicken Thigh Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) Per 1 unit - Calories: 100kcal \| Fat: 5.69g \| Carbs: 1.21g \| Protein: 10.16g Other sizes: 1 thigh, bone removed - 162kcal, 1 oz - 74kcal, 1 lb - 1188kcal, more... Similar
Chicken Meat and Skin (Roasting) Per 4 oz - Calories: 245kcal \| Fat: 17.97g \| Carbs: 0.00g \| Protein: 19.44g Other sizes: 1 unit - 633kcal, 1/2 chicken, bone removed - 1443kcal, 1 lb - 980kcal, more... Similar
Chicken Meat and Skin (Capons, Roasted, Cooked) Per 1/2 capon, bone removed - Calories: 1459kcal \| Fat: 74.21g \| Carbs: 0.00g \| Protein: 184.48g Other sizes: 1 unit - 449kcal, 1 oz - 65kcal, 1 lb - 1039kcal, more... Similar
Chicken Thigh (Skin Not Eaten) Per 1 small - Calories: 95kcal \| Fat: 4.96g \| Carbs: 0g \| Protein: 11.83g Other sizes: 1 medium - 108kcal, 1 large - 145kcal, 1 oz, with bone of cooked - 39kcal, more... Similar
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chicken	grilled chicken
ground chicken	chicken nuggets
	chicken thighs