Chicken Giblets and Neck Meat and Skin (Capons, Roasted, Cooked)
Common serving sizes
Calories
3205
Fat
165.48 g
Carbs
0.57 g
Protein
402 g
There are 3205 calories in 1 capon of Chicken Giblets and Neck Meat and Skin (Capons, Roasted, Cooked).
Nutrition Facts
Serving Size 1 capon
Amount Per Serving
Calories
3205
 
% Daily Values*
Total Fat
165.48g
212%
Saturated Fat
46.51g
233%
Trans Fat
-
Polyunsaturated Fat
35.734g
Monounsaturated Fat
66.788g
Cholesterol
1461mg
487%
Sodium
709mg
31%
Total Carbohydrate
0.57g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
402g
Vitamin D
-
Calcium
213mg
16%
Iron
25.38mg
141%
Potassium
3446mg
73%
Vitamin A
3120mcg
347%
Vitamin C
5.7mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Common serving sizes
Serving Size Calories
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