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Results for "Cooked Vegetable Combinations (Broccoli%2C Carrots%2C Corn%2C Cauliflower%2C Fat Not Added in Cooking)"
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Cooked Vegetable Combinations (Broccoli, Carrots, Corn and Cauliflower)
Per 1 cup - Calories: 88kcal | Fat: 4.06g | Carbs: 12.21g | Protein: 2.83g
Other sizes: 100 g - 60kcal, 1 oz - 17kcal,
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Cooked Vegetable Combinations with Pasta (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Per 1 cup - Calories: 112kcal | Fat: 0.73g | Carbs: 22.58g | Protein: 5.10g
Other sizes: 1 serving - 56kcal, 100 g - 82kcal, 1 oz - 23kcal,
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Cooked Vegetable Combinations (Broccoli, Carrots, Corn and Cauliflower, Fat Added in Cooking)
Per 1 cup - Calories: 88kcal | Fat: 4.06g | Carbs: 12.21g | Protein: 2.83g
Other sizes: 1 serving - 44kcal, 100 g - 60kcal, 1 oz - 17kcal,
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Cooked Vegetable Combinations (Broccoli, Carrots, Corn, Cauliflower, Fat Not Added in Cooking)
Per 1 cup - Calories: 56kcal | Fat: 0.58g | Carbs: 12.07g | Protein: 2.82g
Other sizes: 1 serving - 28kcal, 100 g - 40kcal, 1 oz - 11kcal,
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Cooked Vegetable Combinations with Cheese Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Per 1 cup - Calories: 164kcal | Fat: 5.61g | Carbs: 23.03g | Protein: 8.46g
Other sizes: 1 serving - 82kcal, 100 g - 72kcal,
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Cooked Vegetable Combinations with Cheese Sauce
Per 1 cup - Calories: 201kcal | Fat: 6.02g | Carbs: 30.00g | Protein: 9.80g
Other sizes: 1 serving - 100kcal, 100 g - 88kcal, 1 oz - 25kcal,
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Cooked Oriental Style Vegetable Combinations (Broccoli, Green Pepper, Water Chestnut)
Per 1 cup - Calories: 77kcal | Fat: 3.42g | Carbs: 9.82g | Protein: 3.26g
Other sizes: 100 g - 58kcal, 1 oz - 16kcal,
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Cooked Vegetable Combinations with Pasta
Per 1 cup - Calories: 136kcal | Fat: 0.86g | Carbs: 27.84g | Protein: 5.86g
Other sizes: 1 serving - 67kcal, 100 g - 99kcal,
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Cooked Vegetable Combinations with Butter Sauce and Pasta (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Per 1 cup - Calories: 209kcal | Fat: 7.51g | Carbs: 30.08g | Protein: 6.72g
Other sizes: 1 serving - 91kcal, 100 g - 106kcal, 1 oz - 30kcal,
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Cooked Vegetable and Pasta Combinations with Cream or Cheese Sauce (Broccoli, Pasta, Carrots, Corn, Zucchini, Peppers, Cauliflower and Peas)
Per 1 cup - Calories: 173kcal | Fat: 8.26g | Carbs: 20.90g | Protein: 5.72g
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