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Results for "Baked Salmon Dijon"

201 to 210 of 1000
Baked or Fried Coated Chicken Thigh with Skin Per 1 small - Calories: 211kcal \| Fat: 12.58g \| Carbs: 7.49g \| Protein: 16.03g Other sizes: 1 medium - 239kcal, 1 oz of boneless - 79kcal, 1 large - 325kcal, more... Similar
Baked or Broiled Fish Stick Patty or Fillet Per 100 g - Calories: 249kcal \| Fat: 13.25g \| Carbs: 21.18g \| Protein: 11.04g Other sizes: 1 oz of - 71kcal, 1 stick - 42kcal, 1 serving - 142kcal, more... Similar
Baked Potato Stuffed with Broccoli and Cheese (Peel Eaten) Per 1 medium - Calories: 255kcal \| Fat: 7.81g \| Carbs: 40.73g \| Protein: 7.39g Other sizes: 1 Weight Watchers entree - 321kcal, 1 serving - 255kcal, 1 small - 203kcal, more... Similar
Baked Sweetpotato (Peel Eaten, Fat Added in Cooking) Per 1 medium - Calories: 198kcal \| Fat: 3.91g \| Carbs: 38.29g \| Protein: 3.65g Other sizes: 1 small - 107kcal, 1 serving - 198kcal, 1 cup - 269kcal, more... Similar
Pink Salmon (Cooked, Dry Heat) Per 100 g - Calories: 149kcal \| Fat: 4.42g \| Carbs: 0.0g \| Protein: 25.56g Other sizes: 1/2 fillet - 185kcal, 3 oz - 127kcal, 1 lb - 676kcal, more... Similar
Baked or Fried Breaded or Floured Beef Steak (Lean and Fat Eaten) Per 1 oz of boneless - Calories: 94kcal \| Fat: 5.72g \| Carbs: 3.14g \| Protein: 6.87g Other sizes: 1 oz of boneless (yield after cooking) - 86kcal, 1 cup of diced - 442kcal, 1 cubic inch of boneless - 56kcal, more... Similar
Broiled or Baked Breaded or Floured Pork Chop (Lean and Fat Eaten) Per 1 small or thin cut - Calories: 139kcal \| Fat: 6.94g \| Carbs: 4.20g \| Protein: 13.86g Other sizes: 1 medium - 252kcal, 1 large - 370kcal, 1 oz, with bone of (yield after bone removed) - 67kcal, more... Similar
Broiled or Baked Pork Steak or Cutlet (Lean and Fat Eaten) Per 1 small - Calories: 316kcal \| Fat: 17.90g \| Carbs: 0g \| Protein: 36.04g Other sizes: 1 oz, with bone of (yield after cooking, bone removed) - 35kcal, 1 oz, with bone of (yield after bone removed) - 49kcal, 1 oz of boneless - 66kcal, more... Similar
Broiled or Baked Breaded or Floured Pork Steak or Cutlet (Lean and Fat Eaten) Per 1 oz of boneless - Calories: 76kcal \| Fat: 4.22g \| Carbs: 2.13g \| Protein: 6.94g Other sizes: 1 oz, with bone of (yield after cooking, bone removed) - 48kcal, 1 oz, with bone of (yield after bone removed) - 56kcal, 1 medium - 519kcal, more... Similar
Broiled or Baked Breaded or Floured Pork Steak or Cutlet (Lean Only Eaten) Per 1 oz, with bone of (yield after cooking, bone and fat removed) - Calories: 37kcal \| Fat: 1.67g \| Carbs: 1.20g \| Protein: 4.13g Other sizes: 1 oz, with bone of (yield after bone and fat removed) - 44kcal, 1 cubic inch of boneless, fat removed - 40kcal, 1 cup of diced - 314kcal, more... Similar
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