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Results for "Maker's Mark Bourbon Whiskey"
121 to 130 of 1000
Chicken or Turkey, Dumplings and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark Green Leafy, Mixture)
Per 1 cup - Calories: 261kcal | Fat: 8.62g | Carbs: 22.88g | Protein: 22.43g
Other sizes: 1 serving - 261kcal, 100 g - 105kcal,
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Chicken or Turkey, Noodles and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 291kcal | Fat: 11.56g | Carbs: 29.39g | Protein: 17.25g
Other sizes: 1 serving - 291kcal, 100 g - 130kcal, 1 oz - 37kcal,
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Veal with Vegetables in Cream or White Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes)
Per 1 cup - Calories: 251kcal | Fat: 12.36g | Carbs: 8.80g | Protein: 25.98g
Other sizes: 1 serving - 188kcal, 100 g - 104kcal, 1 oz - 29kcal,
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Sweet or Dark Chocolate
Per 100 g - Calories: 505kcal | Fat: 34.2g | Carbs: 59.6g | Protein: 3.9g
Other sizes: 1 bar (1.45 oz) - 207kcal, 1 bar (1.45 oz) - 207kcal, 1 bar (2.2 oz) - 313kcal,
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Fried Battered Light or Dark Turkey Meat (Skin Eaten)
Per 1 thin slice - Calories: 40kcal | Fat: 2.52g | Carbs: 2.20g | Protein: 1.96g
Other sizes: 1 medium slice - 79kcal, 1 thick slice - 119kcal, 1 oz of boneless - 80kcal,
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Corned Beef, Potatoes and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 165kcal | Fat: 6.90g | Carbs: 17.74g | Protein: 8.13g
Other sizes: 1 serving - 165kcal, 100 g - 102kcal, 1 oz - 29kcal,
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Beef Stew with Potatoes and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Per 1 cup - Calories: 199kcal | Fat: 5.39g | Carbs: 22.02g | Protein: 15.60g
Other sizes: 1 serving - 199kcal, 100 g - 79kcal, 1 oz - 22kcal,
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Beef, Noodles and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 204kcal | Fat: 5.02g | Carbs: 19.67g | Protein: 19.31g
Other sizes: 1 serving - 204kcal, 100 g - 126kcal, 1 oz - 36kcal,
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Cooked Vegetable Combination with Cream Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Per 1 cup - Calories: 196kcal | Fat: 11.79g | Carbs: 17.92g | Protein: 6.50g
Other sizes: 1 serving - 98kcal, 100 g - 86kcal, 1 oz - 24kcal,
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Cooked Vegetable Combinations with Butter Sauce and Pasta (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Per 1 cup - Calories: 209kcal | Fat: 7.51g | Carbs: 30.08g | Protein: 6.72g
Other sizes: 1 serving - 91kcal, 100 g - 106kcal, 1 oz - 30kcal,
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