Fried Pork Chop (Lean Only Eaten)
Other common serving sizes
Calories
59
Fat
2.98 g
Carbs
0 g
Protein
7.44 g
There are 59 calories in 1 ounce of boneless (yield after fat removed) Fried Pork Chop (Lean Only Eaten).
Nutrition Facts
Serving Size 1 oz of boneless (yield after fat removed)
Amount Per Serving
Calories
59
 
% Daily Values*
Total Fat
2.98g
4%
Saturated Fat
1.056g
5%
Trans Fat
-
Polyunsaturated Fat
0.376g
Monounsaturated Fat
1.301g
Cholesterol
20mg
7%
Sodium
101mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
7.44g
Vitamin D
-
Calcium
5mg
0%
Iron
0.23mg
1%
Potassium
115mg
2%
Vitamin A
1mcg
0%
Vitamin C
0.2mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Other common serving sizes
Serving Size Calories
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Contains these Ingredients
4 g Pork chops (loin blade, bone-in, lean only, cooked, pan-fried)
3 g Pork chops (top loin, boneless, lean only, cooked, pan-fried)
6 g Pork chops (center rib, boneless, lean only, cooked, pan-fried)
7 g Pork chops (center loin, bone-in, lean only, cooked, pan-fried)
6 g Pork chops (center rib, bone-in, lean only, cooked, pan-fried)
0.2 g Salt