Egg Omelet or Scrambled Egg (Fat Added in Cooking)
Other common serving sizes
Calories
151
Fat
10.87 g
Carbs
2.09 g
Protein
10.47 g
There are 151 calories in 100 grams of Egg Omelet or Scrambled Egg (Fat Added in Cooking).
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
151
 
% Daily Values*
Total Fat
10.87g
17%
Saturated Fat
3.224g
16%
Trans Fat
-
Polyunsaturated Fat
1.873g
Monounsaturated Fat
4.342g
Cholesterol
320mg
107%
Sodium
374mg
16%
Total Carbohydrate
2.09g
1%
Dietary Fiber
0g
0%
Sugars
2.15g
Protein
10.47g
Vitamin D
-
Calcium
76mg
8%
Iron
1.39mg
8%
Potassium
147mg
4%
Vitamin A
536IU
11%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Other common serving sizes
Serving Size Calories
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Contains these Ingredients
28 g Milk, NFS
68 g Egg (whole)
3 g Margarine (regular, 80% fat with salt, stick)
1/2 g Salt