| Cooked Beef | |
| Sodium(mg) | |
| 1/4 cup diced | 129 |
| 1/2 cup diced | 257 |
| 1 cup diced | 515 |
| 4 oz | 435 |
| Ground Beef | |
| Sodium(mg) | |
| 1 small patty | 272 |
| 1 medium patty | 340 |
| 1 large patty | 452 |
| 4 oz | 448 |
| Roast Beef | |
| Sodium(mg) | |
| 1 thin slice | 46 |
| 1 medium slice | 91 |
| 1 thick slice | 137 |
| 1 cup | 291 |
| 4 oz | 246 |
| Beef Steak | |
| Sodium(mg) | |
| 1 small steak | 571 |
| 1 medium steak | 761 |
| 1 large steak | 1015 |
| 1 cup | 500 |
| 4 oz with bone | 343 |
| 4 oz boneless | 423 |
| Beef Brisket | |
| Sodium(mg) | |
| 1 thin slice | 47 |
| 1 medium slice | 95 |
| 1 thick slice | 142 |
| 1 cup | 301 |
| 4 oz | 255 |
| Beef Sausage | |
| Sodium(mg) | |
| 1 sausage | 146 |
| 1 patty | 304 |
| 1 cup diced | 1554 |
| 4 oz | 1261 |
| Sodium(mg) | |
| Beef Chuck | 76 |
| Beef Ribs | 62 |
| Beef Tenderloin | 54 |
| Beef Tip Round | 65 |
| Beef Top Loin | 60 |
| Beef Top Round | 58 |
| Porterhouse Steak | 60 |
| Retail Cuts Composite | 64 |
| Rib Eye Steak | 64 |
| Sirloin Steak | 79 |
| Skirt Steak | 73 |
| T-Bone Steak | 61 |
|
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