Chicken Meat and Skin (Broilers or Fryers, Roasted, Cooked)

Other common serving sizes
Calories
129
Fat
7.34 g
Carbs
0 g
Protein
14.74 g
There are 129 calories in 54 grams of Chicken Meat and Skin (Broilers or Fryers, Roasted, Cooked).
Nutrition Facts
Serving Size 54 g
Amount Per Serving
Calories
129
 
% Daily Values*
Total Fat
7.34g
9%
Saturated Fat
2.047g
10%
Trans Fat
-
Polyunsaturated Fat
1.604g
Monounsaturated Fat
2.884g
Cholesterol
48mg
16%
Sodium
44mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
14.74g
Vitamin D
-
Calcium
8mg
1%
Iron
0.68mg
4%
Potassium
120mg
3%
Vitamin A
26mcg
3%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free

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