Chicken Meat and Skin (Broilers or Fryers, Roasted, Cooked)

Other common serving sizes
Calories
464
Fat
26.38 g
Carbs
0 g
Protein
52.96 g
There are 464 calories in 194 grams of Chicken Meat and Skin (Broilers or Fryers, Roasted, Cooked).
Nutrition Facts
Serving Size 194 g
Amount Per Serving
Calories
464
 
% Daily Values*
Total Fat
26.38g
34%
Saturated Fat
7.353g
37%
Trans Fat
-
Polyunsaturated Fat
5.762g
Monounsaturated Fat
10.36g
Cholesterol
171mg
57%
Sodium
159mg
7%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
52.96g
Vitamin D
-
Calcium
29mg
2%
Iron
2.44mg
14%
Potassium
433mg
9%
Vitamin A
93mcg
10%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free

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