Chicken Breast Meat and Skin (Broilers or Fryers, Stewed, Cooked)

Other common serving sizes
Calories
42
Fat
1.71 g
Carbs
0 g
Protein
6.3 g
There are 42 calories in 23 grams of Chicken Breast Meat and Skin (Broilers or Fryers, Stewed, Cooked).
Nutrition Facts
Serving Size 23 g
Amount Per Serving
Calories
42
 
% Daily Values*
Total Fat
1.71g
2%
Saturated Fat
0.478g
2%
Trans Fat
-
Polyunsaturated Fat
0.363g
Monounsaturated Fat
0.667g
Cholesterol
17mg
6%
Sodium
14mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
6.3g
Vitamin D
-
Calcium
3mg
0%
Iron
0.21mg
1%
Potassium
41mg
1%
Vitamin A
6mcg
1%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free

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Serving Size Calories

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