Chicken Meat and Skin (Broilers or Fryers)
Common serving sizes
Calories
61
Fat
4.27 g
Carbs
0 g
Protein
5.27 g
There are 61 calories in 1 ounce of Chicken Meat and Skin (Broilers or Fryers).
Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
61
 
% Daily Values*
Total Fat
4.27g
7%
Saturated Fat
1.222g
6%
Trans Fat
-
Polyunsaturated Fat
0.916g
Monounsaturated Fat
1.769g
Cholesterol
21mg
7%
Sodium
20mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
5.27g
Vitamin D
-
Calcium
3mg
0%
Iron
0.26mg
1%
Potassium
54mg
2%
Vitamin A
39IU
1%
Vitamin C
0.5mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size Calories
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