Chicken Breast Meat and Skin (Broilers or Fryers, Stewed, Cooked)

Other common serving sizes
Calories
346
Fat
13.95 g
Carbs
0 g
Protein
51.49 g
There are 346 calories in 188 grams of Chicken Breast Meat and Skin (Broilers or Fryers, Stewed, Cooked).
Nutrition Facts
Serving Size 188 g
Amount Per Serving
Calories
346
 
% Daily Values*
Total Fat
13.95g
18%
Saturated Fat
3.91g
20%
Trans Fat
-
Polyunsaturated Fat
2.97g
Monounsaturated Fat
5.452g
Cholesterol
141mg
47%
Sodium
117mg
5%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
51.49g
Vitamin D
-
Calcium
24mg
2%
Iron
1.73mg
10%
Potassium
335mg
7%
Vitamin A
47mcg
5%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Other common serving sizes

Serving Size Calories

Related types of Chicken Breast

Related types of Chicken

More Related Foods