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Results for "Northern Pike (Fish) (Cooked, Dry Heat)"

21 to 30 of 1000
Greenland Halibut (Fish) (Cooked, Dry Heat) Per 100 g - Calories: 239kcal \| Fat: 17.74g \| Carbs: 0.0g \| Protein: 18.42g Other sizes: 1/2 fillet - 380kcal, 3 oz - 203kcal, 1 lb - 1084kcal, more... Similar
Roe (Fish) (Mixed Species, Cooked, Dry Heat) Per 100 g - Calories: 204kcal \| Fat: 8.23g \| Carbs: 1.92g \| Protein: 28.62g Other sizes: 1 oz - 58kcal, 1 lb - 925kcal, more... Similar
Grouper (Fish) (Mixed Species, Cooked, Dry Heat) Per 1 fillet - Calories: 238kcal \| Fat: 2.63g \| Carbs: 0.00g \| Protein: 50.18g Other sizes: 3 oz - 100kcal, 100 g - 118kcal, more... Similar
Sturgeon (Fish) (Mixed Species, Cooked, Dry Heat) Per 1 piece - Calories: 196kcal \| Fat: 7.51g \| Carbs: 0.00g \| Protein: 30.02g Other sizes: 1 cup of - 184kcal, 1 oz of boneless - 38kcal, 1 oz with bone of cooked - 26kcal, more... Similar
Pacific Cod (Fish) (Cooked, Dry Heat) Per 100 g - Calories: 105kcal \| Fat: 0.81g \| Carbs: 0.0g \| Protein: 22.95g Other sizes: 1 fillet - 94kcal, 3 oz - 89kcal, more... Similar
Ocean Pout (Fish) (Cooked, Dry Heat) Per 1/2 fillet - Calories: 140kcal \| Fat: 1.60g \| Carbs: 0.00g \| Protein: 29.22g Other sizes: 3 oz - 87kcal, 1 lb - 463kcal, 100 g - 102kcal, more... Similar
White Sucker (Fish) (Cooked, Dry Heat) Per 100 g - Calories: 119kcal \| Fat: 2.97g \| Carbs: 0.0g \| Protein: 21.49g Other sizes: 1 fillet - 148kcal, 3 oz - 101kcal, 1 lb - 540kcal, more... Similar
Yellowtail (Fish) (Mixed Species, Cooked, Dry Heat) Per 1/2 fillet - Calories: 273kcal \| Fat: 9.81g \| Carbs: 0.00g \| Protein: 43.32g Other sizes: 3 oz - 159kcal, 1 lb - 848kcal, 100 g - 187kcal, more... Similar
Orange Roughy (Fish) (Cooked, Dry Heat) Per 100 g - Calories: 105kcal \| Fat: 0.9g \| Carbs: 0.0g \| Protein: 22.64g Similar
Pacific Herring (Fish) (Cooked, Dry Heat) Per 100 g - Calories: 250kcal \| Fat: 17.79g \| Carbs: 0.0g \| Protein: 21.01g Other sizes: 1 fillet - 360kcal, 3 oz - 212kcal, 1 lb - 1134kcal, more... Similar
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Related searches for: Northern Pike (Fish) (Cooked, Dry Heat)

seafood	salmon
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