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Results for "Chicken Leg Meat (Broilers or Fryers%2C Fried%2C Cooked) "

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Baked or Fried Coated Chicken Leg Skinless (Coating Not Eaten) Per 1 small - Calories: 166kcal \| Fat: 7.51g \| Carbs: 0g \| Protein: 23.21g Other sizes: 1 medium - 193kcal, 1 oz of boneless - 58kcal, 1 large - 262kcal, more... Similar
Baked or Fried Coated Chicken Leg Skinless (Coating Eaten) Per 1 small - Calories: 291kcal \| Fat: 15.37g \| Carbs: 11.50g \| Protein: 25.09g Other sizes: 1 medium - 354kcal, 1 large - 464kcal, 1 oz of boneless - 72kcal, more... Similar
Chicken Leg Per 1 small - Calories: 212kcal \| Fat: 12.28g \| Carbs: 0g \| Protein: 23.68g Other sizes: 1 medium - 258kcal, 1 large - 336kcal, 1 leg quarter - 331kcal, more... Similar
Chicken Giblets and Neck Meat and Skin (Broilers or Fryers) Per 1 chicken - Calories: 2228kcal \| Fat: 155.12g \| Carbs: 1.36g \| Protein: 191.73g Other sizes: 1 oz - 60kcal, 1 lb - 966kcal, 100 g - 213kcal, more... Similar
Chicken Light Meat and Skin (Broilers or Fryers, Roasted, Cooked) Per 1 oz - Calories: 63kcal \| Fat: 3.08g \| Carbs: 0.00g \| Protein: 8.23g Other sizes: 1/2 chicken, bone removed - 293kcal, 100 g - 222kcal, more... Similar
Chicken Breast Meat and Skin (Broilers or Fryers, Roasted, Cooked) Per 1/2 breast, bone removed - Calories: 193kcal \| Fat: 7.62g \| Carbs: 0.00g \| Protein: 29.20g Other sizes: 1 oz - 56kcal, 100 g - 197kcal, more... Similar
Chicken Breast Meat and Skin (Broilers or Fryers, Stewed, Cooked) Per 100 g - Calories: 184kcal \| Fat: 7.42g \| Carbs: 0.0g \| Protein: 27.39g Other sizes: 1 cup of chopped or diced - 258kcal, 1/2 breast, bone removed - 202kcal, 1 oz - 52kcal, more... Similar
Chicken Neck Meat and Skin (Broilers or Fryers) Per 100 g - Calories: 297kcal \| Fat: 26.24g \| Carbs: 0.0g \| Protein: 14.07g Other sizes: 1 unit - 45kcal, 1 neck, bone removed - 148kcal, 1 oz - 84kcal, more... Similar
Chicken Meat and Skin (Broilers or Fryers, Stewed, Cooked) Per 1 cup of chopped or diced - Calories: 307kcal \| Fat: 17.58g \| Carbs: 0.00g \| Protein: 34.55g Other sizes: 1 unit - 438kcal, 1/2 chicken, bone removed - 731kcal, 1 oz - 62kcal, more... Similar
Chicken Light Meat (Broilers or Fryers, Roasted, Cooked) Per 1 oz - Calories: 49kcal \| Fat: 1.28g \| Carbs: 0.00g \| Protein: 8.76g Other sizes: 1 cup of chopped or diced - 242kcal, 1 lb - 785kcal, 100 g - 173kcal, more... Similar
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