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Results for "Chicken Neck Meat and Skin (Broilers or Fryers) "
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Chicken Neck Meat and Skin (Broilers or Fryers, Simmered, Cooked)
Per 1 unit - Calories: 27kcal | Fat: 1.99g | Carbs: 0.00g | Protein: 2.16g
Other sizes: 1 lb - 1120kcal, 1 neck, bone removed - 94kcal, 1 oz - 70kcal,
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Chicken Giblets and Neck Meat and Skin (Broilers or Fryers)
Per 1 chicken - Calories: 2228kcal | Fat: 155.12g | Carbs: 1.36g | Protein: 191.73g
Other sizes: 1 oz - 60kcal, 100 g - 213kcal, 1 lb - 966kcal,
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Chicken Neck Meat and Skin (Broilers or Fryers)
Per 1 unit - Calories: 45kcal | Fat: 3.94g | Carbs: 0.00g | Protein: 2.11g
Other sizes: 1 neck, bone removed - 148kcal, 1 oz - 84kcal, 1 lb - 1347kcal,
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Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 chicken - Calories: 2991kcal | Fat: 180.21g | Carbs: 92.83g | Protein: 234.80g
Other sizes: 1 lb - 1320kcal, 1 oz - 82kcal, 100 g - 291kcal,
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Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Roasted)
Per 1 chicken - Calories: 1596kcal | Fat: 90.50g | Carbs: 0.41g | Protein: 182.64g
Other sizes: 1 lb - 1061kcal, 1 unit - 480kcal, 100 g - 234kcal,
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Chicken Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 unit - Calories: 53kcal | Fat: 3.76g | Carbs: 1.39g | Protein: 3.17g
Other sizes: 1 oz - 94kcal, 1 lb - 1497kcal, 1 neck, bone removed - 172kcal,
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Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 chicken - Calories: 1926kcal | Fat: 108.11g | Carbs: 23.15g | Protein: 202.28g
Other sizes: 1 oz - 77kcal, 1 unit - 577kcal, 1 lb - 1234kcal,
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Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Stewed)
Per 1 chicken - Calories: 1622kcal | Fat: 92.90g | Carbs: 0.45g | Protein: 183.92g
Other sizes: 100 g - 216kcal, 1 unit - 486kcal, 1 lb - 980kcal,
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Chicken Neck Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 unit - Calories: 37kcal | Fat: 2.60g | Carbs: 0.47g | Protein: 2.64g
Other sizes: 100 g - 332kcal, 1 neck, bone removed - 120kcal, 1 oz - 94kcal,
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Chicken Neck Meat (Broilers or Fryers)
Per 1 neck, bone and skin removed - Calories: 31kcal | Fat: 1.76g | Carbs: 0.00g | Protein: 3.51g
Other sizes: 1 unit - 9kcal, 1 oz - 44kcal, 1 lb - 699kcal,
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