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Results for "Chicken Drumstick Meat and Skin (Broilers or Fryers, Stewed, Cooked) "

91 to 100 of 2000
Chicken Meat and Skin (Roasting) Per 100 g - Calories: 216kcal \| Fat: 15.85g \| Carbs: 0.0g \| Protein: 17.14g Other sizes: 1 unit - 633kcal, 1/2 chicken, bone removed - 1443kcal, 1 oz - 61kcal, more... Similar
Baked or Fried Coated Chicken with Skin (Skin/Coating Eaten) Per 1 medium piece - Calories: 249kcal \| Fat: 14.85g \| Carbs: 8.58g \| Protein: 19.19g Other sizes: 1 oz of boneless - 82kcal, 1 small piece - 142kcal, 1 large piece - 406kcal, more... Similar
Roasted Broiled or Baked Chicken Breast (Skin Eaten) Per 100 g - Calories: 195kcal \| Fat: 7.72g \| Carbs: 0g \| Protein: 29.55g Other sizes: 1/2 small - 164kcal, 1/2 medium - 191kcal, 1/2 large - 216kcal, more... Similar
Roasted Broiled or Baked Chicken Leg (Skin Not Eaten) Per 1 small - Calories: 153kcal \| Fat: 6.77g \| Carbs: 0g \| Protein: 21.71g Other sizes: 1 medium - 180kcal, 1 large - 242kcal, 1 oz, with bone of (yield after bone and skin removed) - 34kcal, more... Similar
Roasted Broiled or Baked Chicken Thigh (Skin Eaten) Per 1 small - Calories: 135kcal \| Fat: 8.45g \| Carbs: 0g \| Protein: 13.67g Other sizes: 1 medium - 152kcal, 1 oz of boneless - 69kcal, 1 large - 206kcal, more... Similar
Baked or Fried Coated Chicken Wing with Skin Per 1 small - Calories: 137kcal \| Fat: 9.16g \| Carbs: 4.64g \| Protein: 8.45g Other sizes: 1 medium - 160kcal, 1 large - 209kcal, 1 oz, with bone of (yield after bone removed) - 59kcal, more... Similar
Roasted Broiled or Baked Chicken (Skin Eaten) Per 100 g - Calories: 237kcal \| Fat: 13.49g \| Carbs: 0g \| Protein: 27.07g Other sizes: 1 thin slice - 17kcal, 1 medium slice - 33kcal, 1 oz of boneless - 67kcal, more... Similar
Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) Per 1 chicken - Calories: 2991kcal \| Fat: 180.21g \| Carbs: 92.83g \| Protein: 234.80g Other sizes: 1 unit - 896kcal, 1 oz - 82kcal, 1 lb - 1320kcal, more... Similar
Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Roasted) Per 1 chicken - Calories: 1596kcal \| Fat: 90.50g \| Carbs: 0.41g \| Protein: 182.64g Other sizes: 1 unit - 480kcal, 1 oz - 66kcal, 1 lb - 1061kcal, more... Similar
Meat Spread or Potted Meat Per 1 tbsp - Calories: 47kcal \| Fat: 4.26g \| Carbs: 0.30g \| Protein: 1.76g Other sizes: 1 cup - 752kcal, 1 can - 521kcal, 1 serving - 47kcal, more... Similar
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Related searches for: Chicken Drumstick Meat and Skin (Broilers or Fryers, Stewed, Cooked)

chicken	chicken thighs
chicken breast	roast chicken
	chicken drumsticks

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