61 to 70 of 1000 |
Chicken Thigh (Skin Eaten)
Per 1 small - Calories: 135kcal | Fat: 8.45g | Carbs: 0g | Protein: 13.67g
Other sizes:
1 medium - 152kcal, 1 oz of boneless, cooked - 69kcal, 1 large - 206kcal, more...
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Roasted Light and Dark Turkey Meat (Skin Not Eaten)
Per 1 thick slice - Calories: 71kcal | Fat: 2.08g | Carbs: 0g | Protein: 12.26g
Other sizes:
1 thin slice - 24kcal, 1 oz of boneless (yield after skin removed) - 44kcal, 1 oz of boneless (yield after cooking, skin removed) - 30kcal, more...
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Light Meat Chicken Roll
Per 1 serving - Calories: 88kcal | Fat: 4.21g | Carbs: 1.39g | Protein: 11.13g
Other sizes:
1 oz - 44kcal, 100 g - 154kcal, more...
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Chicken Light Meat (Stewing)
Per 1 oz - Calories: 39kcal | Fat: 1.19g | Carbs: 0.00g | Protein: 6.55g
Other sizes:
1 unit - 122kcal, 1/2 chicken, bone and skin removed - 178kcal, 1 lb - 621kcal, more...
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Chicken Fat (Broilers or Fryers)
Per 1 tbsp - Calories: 81kcal | Fat: 8.70g | Carbs: 0.00g | Protein: 0.48g
Other sizes:
1 unit - 201kcal, 1/2 chicken, separable fat - 327kcal, 1 oz - 178kcal, more...
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