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Results for "Pork Trimmed Retail Cuts (Leg, Loin, Shoulder and Spareribs)"

311 to 320 of 1000
Pork Chops (Loin Blade, Bone-In, Lean Only, Cooked, Broiled) Per 3 oz - Calories: 199kcal \| Fat: 11.81g \| Carbs: 0.00g \| Protein: 21.56g Other sizes: 1 chop, excluding refuse - 147kcal, 1 lb - 1061kcal, 100 g - 234kcal, more... Similar
Pork Chops (Center Loin, Bone-In, Lean Only, Cooked, Braised) Per 3 oz - Calories: 172kcal \| Fat: 7.06g \| Carbs: 0.00g \| Protein: 25.31g Other sizes: 1 lb - 916kcal, 100 g - 202kcal, more... Similar
Pork Chops (Top Loin, Boneless, Lean Only, Cooked, Pan-Fried) Per 3 oz - Calories: 191kcal \| Fat: 8.92g \| Carbs: 0.00g \| Protein: 25.91g Other sizes: 1 chop, excluding refuse - 142kcal, 1 lb - 1021kcal, 100 g - 225kcal, more... Similar
Pork Roasts (Loin Blade, Bone-In, Cooked, Roasted) Per 100 g - Calories: 323kcal \| Fat: 24.63g \| Carbs: 0.0g \| Protein: 23.72g Other sizes: 1 piece - 856kcal, 3 oz - 275kcal, 1 lb - 1465kcal, more... Similar
Gumbo with Rice (New Orleans Type with Shellfish, Pork or Poultry, Tomatoes, Okra, Rice) Per 1 cup - Calories: 193kcal \| Fat: 7.56g \| Carbs: 17.20g \| Protein: 13.71g Other sizes: 1 serving - 193kcal, 100 g - 79kcal, 1 oz - 22kcal, more... Similar
Broiled or Baked Breaded or Floured Pork Chop (Lean and Fat Eaten) Per 1 small or thin cut - Calories: 139kcal \| Fat: 6.94g \| Carbs: 4.20g \| Protein: 13.86g Other sizes: 1 medium - 252kcal, 1 large - 370kcal, 1 oz, with bone of (yield after bone removed) - 67kcal, more... Similar
Broiled or Baked Pork Steak or Cutlet (Lean and Fat Eaten) Per 1 small - Calories: 316kcal \| Fat: 17.90g \| Carbs: 0g \| Protein: 36.04g Other sizes: 1 oz, with bone of (yield after cooking, bone removed) - 35kcal, 1 oz, with bone of (yield after bone removed) - 49kcal, 1 oz of boneless - 66kcal, more... Similar
Broiled or Baked Breaded or Floured Pork Steak or Cutlet (Lean and Fat Eaten) Per 1 oz of boneless - Calories: 76kcal \| Fat: 4.22g \| Carbs: 2.13g \| Protein: 6.94g Other sizes: 1 oz, with bone of (yield after cooking, bone removed) - 48kcal, 1 oz, with bone of (yield after bone removed) - 56kcal, 1 medium - 519kcal, more... Similar
Mexican Style Stewed, Seasoned, Ground Beef and Pork (Picadillo De Carne De Rez Y Puerco) Per 1 cup - Calories: 329kcal \| Fat: 17.40g \| Carbs: 3.26g \| Protein: 37.63g Other sizes: 1 serving - 246kcal, 100 g - 148kcal, 1 oz - 42kcal, more... Similar
Lau Lau (Pork and Fish Wrapped in Taro or Spinach Leaves) Per 1 lau lau - Calories: 310kcal \| Fat: 20.14g \| Carbs: 1.99g \| Protein: 29.51g Other sizes: 1 serving - 310kcal, 100 g - 145kcal, 1 oz - 41kcal, more... Similar
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Related searches for: Pork Trimmed Retail Cuts (Leg, Loin, Shoulder and Spareribs)

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