251 to 260 of 1999 |
Pork Roast (Lean and Fat Eaten)
Per 100 g - Calories: 247kcal | Fat: 14.56g | Carbs: 0g | Protein: 26.93g
Other sizes:
1 thin slice - 52kcal, 1 medium slice - 104kcal, 1 oz of boneless - 70kcal, more...
Similar
|
|
Broiled or Baked Pork Steak or Cutlet
Per 1 medium - Calories: 372kcal | Fat: 21.08g | Carbs: 0g | Protein: 42.45g
Other sizes:
1 oz, with bone of (yield after cooking, bone removed) - 35kcal, 1 oz, with bone of (yield after bone removed) - 49kcal, 1 oz of boneless - 66kcal, more...
Similar
|
Pork Loin (Whole)
Per 1 oz - Calories: 56kcal | Fat: 3.57g | Carbs: 0.00g | Protein: 5.60g
Other sizes:
1 lb - 898kcal, 1 chop, excluding refuse - 232kcal, 100 g - 198kcal, more...
Similar
|
Fried Battered Pork Steak or Cutlet
Per 1 medium - Calories: 538kcal | Fat: 33.14g | Carbs: 12.68g | Protein: 44.37g
Other sizes:
1 oz, with bone of (yield after bone removed) - 59kcal, 1 oz of boneless - 79kcal, 1 oz of boneless (yield after cooking) - 70kcal, more...
Similar
|
Pork Loin (Whole, Lean Only)
Per 1 oz - Calories: 41kcal | Fat: 1.60g | Carbs: 0.00g | Protein: 6.08g
Other sizes:
1 chop, excluding refuse - 152kcal, 100 g - 143kcal, more...
Similar
|
Pork Ears (Frozen)
Per 100 g - Calories: 234kcal | Fat: 15.1g | Carbs: 0.6g | Protein: 22.45g
Other sizes:
1 oz - 66kcal, 1 ear - 264kcal, more...
Similar
|
|
Loin Pork Roast (Lean and Fat Eaten)
Per 1 oz of boneless - Calories: 70kcal | Fat: 4.14g | Carbs: 0g | Protein: 7.65g
Other sizes:
1 thick slice - 156kcal, 1 oz of boneless (yield after cooking) - 52kcal, 1 cup of diced - 331kcal, more...
Similar
|
Pork Feet (Frozen)
Per 1 oz - Calories: 60kcal | Fat: 3.57g | Carbs: 0.00g | Protein: 6.57g
Other sizes:
1 lb - 962kcal, 100 g - 212kcal, more...
Similar
|
Previous
|
Page 26 |
Next
|