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Results for "Tomatoes with Basil Leaf"

231 to 240 of 1000
Beef and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture) Per 1 cup - Calories: 214kcal \| Fat: 5.24g \| Carbs: 11.29g \| Protein: 28.93g Other sizes: 1 serving - 161kcal, 100 g - 85kcal, 1 oz - 24kcal, more... Similar
Pork and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture) Per 1 cup - Calories: 243kcal \| Fat: 11.54g \| Carbs: 21.55g \| Protein: 14.08g Other sizes: 1 serving - 183kcal, 100 g - 112kcal, 1 oz - 32kcal, more... Similar
Chicken or Turkey and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture) Per 1 cup - Calories: 146kcal \| Fat: 3.90g \| Carbs: 11.08g \| Protein: 16.93g Other sizes: 1 serving - 110kcal, 100 g - 90kcal, 1 oz - 26kcal, more... Similar
Baked or Fried Breaded or Floured Beef Steak (Lean and Fat Eaten) Per 1 oz of boneless - Calories: 94kcal \| Fat: 5.72g \| Carbs: 3.14g \| Protein: 6.87g Other sizes: 1 oz of boneless (yield after cooking) - 86kcal, 1 cup of diced - 442kcal, 1 cubic inch of boneless - 56kcal, more... Similar
Broiled or Baked Breaded or Floured Pork Chop (Lean and Fat Eaten) Per 1 small or thin cut - Calories: 139kcal \| Fat: 6.94g \| Carbs: 4.20g \| Protein: 13.86g Other sizes: 1 medium - 252kcal, 1 large - 370kcal, 1 oz, with bone of (yield after bone removed) - 67kcal, more... Similar
Broiled or Baked Pork Steak or Cutlet (Lean and Fat Eaten) Per 1 small - Calories: 316kcal \| Fat: 17.90g \| Carbs: 0g \| Protein: 36.04g Other sizes: 1 oz, with bone of (yield after cooking, bone removed) - 35kcal, 1 oz, with bone of (yield after bone removed) - 49kcal, 1 oz of boneless - 66kcal, more... Similar
Broiled or Baked Breaded or Floured Pork Steak or Cutlet (Lean and Fat Eaten) Per 1 oz of boneless - Calories: 76kcal \| Fat: 4.22g \| Carbs: 2.13g \| Protein: 6.94g Other sizes: 1 oz, with bone of (yield after cooking, bone removed) - 48kcal, 1 oz, with bone of (yield after bone removed) - 56kcal, 1 medium - 519kcal, more... Similar
Broiled or Baked Breaded or Floured Pork Steak or Cutlet (Lean Only Eaten) Per 1 oz, with bone of (yield after cooking, bone and fat removed) - Calories: 37kcal \| Fat: 1.67g \| Carbs: 1.20g \| Protein: 4.13g Other sizes: 1 oz, with bone of (yield after bone and fat removed) - 44kcal, 1 cubic inch of boneless, fat removed - 40kcal, 1 cup of diced - 314kcal, more... Similar
Fried Breaded or Floured Pork Steak or Cutlet (Lean Only Eaten) Per 1 oz, with bone of lean only - Calories: 55kcal \| Fat: 2.80g \| Carbs: 2.03g \| Protein: 4.96g Other sizes: 1 oz, with bone of raw, lean only - 47kcal, 1 oz, with bone of (yield after cooking, bone and fat removed) - 42kcal, 1 oz, with bone of (yield after bone and fat removed) - 49kcal, more... Similar
Cooked Vegetable Combination with Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy) Per 1 cup - Calories: 83kcal \| Fat: 0.50g \| Carbs: 17.87g \| Protein: 4.05g Other sizes: 1 serving - 42kcal, 100 g - 45kcal, 1 oz - 13kcal, more... Similar
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Related searches for: Tomatoes with Basil Leaf

vegetables	lettuce
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