| 0.3 g Cornstarch |
| 8 g White wheat flour (all purpose, bleached, enriched) |
| 0.3 g Bakers yeast (active dry) |
| 0.3 g Baking powder (sodium aluminum sulfate, double acting) |
| 2 g Chicken light meat (broilers or fryers, roasted, cooked) |
| 2 g Turkey light meat (cooked, roasted) |
| 2 g Green snap beans (without salt, drained, cooked, boiled) |
| 1 g Carrots (without salt, drained, cooked, boiled) |
| 1 g Onions (without salt, drained, cooked, boiled) |
| 1 g Mushrooms (without salt, drained, cooked, boiled) |
| 0.3 g Whey (acid, dried) |
| 0 g Egg yolk |
| 0 g Egg white |
| 1 g Vegetable oil (industrial, partially hydrogenated soy, all purpose) |
| 0.3 g Salt |
| 8 g Water |
| 0.3 g Granulated sugar |
| 0.3 g Brown sugar |
