Calories in 3 1/2 oz of boneless (yield after cooking) Cooked Salmon and Nutrition Facts

Last updated	21 Aug 07 07:33 AM
Source	FatSecret Platform API

4

Other common serving sizes

Serving Size	Calories
1 oz, with bone (yield after bone removed)	26
1 oz boneless (yield after cooking)	32
1 oz boneless	39
100 g	139
1 cup flaked	189
1 medium salmon steak (5/8" thick)	197

Related types of Salmon

Canned Salmon

Atlantic Salmon (Farmed)

Salmon

Baked or Broiled Salmon

Pink Salmon

Wild Atlantic Salmon

More Salmon Nutritional Info

Related types of Fish

Mahi Mahi

Fish

Grilled Fish

Baked or Broiled Fish

Tilapia (Fish)

More Fish Nutritional Info

More Related Foods

Trader Joe's Fully Cooked Farm Raised Atlantic Salmon

Trader Joe's Fully Cooked Roasted Salmon Fillet

Farmed Atlantic Salmon (Cooked, Dry Heat)

Baked or Broiled Salmon (No Salt Added)

View More Results

Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.