Calories 59 |
Fat 2.94 g |
Carbs 2.23 g |
Protein 5.53 g |
Serving Size | 1 oz of boneless (yield after cooking) |
Last updated | 21 Aug 07 07:33 AM |
Source | FatSecret Platform API |
Serving Size | Calories |
---|---|
1 cubic inch, with bone (yield after bone removed) |
|
1 oz, with bone (yield after cooking, bone removed) |
|
1 oz, with bone (yield after bone removed) |
|
1 oz boneless (yield after cooking) |
|
1 fillet (6-1/4" x 4" x 3/8") |
0 g Milk, NFS |
3 g Bread crumbs |
23 g Northern pike (fish) |
1 g Egg (whole) |
0 g Salt |