Fried Battered Perch
Other common serving sizes
Calories
33
Fat
1.48 g
Carbs
1.25 g
Protein
3.38 g
There are 33 calories in 1 ounce, with bone of (yield after cooking, bone removed) Fried Battered Perch.
Nutrition Facts
Serving Size 1 oz, with bone of (yield after cooking, bone removed)
Amount Per Serving
Calories
33
 
% Daily Values*
Total Fat
1.48g
2%
Saturated Fat
0.317g
2%
Trans Fat
-
Polyunsaturated Fat
0.422g
Monounsaturated Fat
0.638g
Cholesterol
17mg
6%
Sodium
21mg
1%
Total Carbohydrate
1.25g
0%
Dietary Fiber
0g
0%
Sugars
0.08g
Protein
3.38g
Vitamin D
-
Calcium
17mg
2%
Iron
0.23mg
1%
Potassium
48mg
1%
Vitamin A
6IU
0%
Vitamin C
0.2mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Other common serving sizes
Serving Size Calories
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Contains these Ingredients
1 g White wheat flour (all purpose, bleached, enriched)
0 g Baking powder (sodium aluminum sulfate, double acting)
14 g Perch fish (mixed species)
0.1 g Milk (nonfat, dry)
0 g Egg whole (dried)
0 g Vegetable oil (industrial, partially hydrogenated soy, all purpose)
0 g Salt
3 g Water