Roasted Broiled or Baked Chicken (Skin Eaten)
Other common serving sizes
Calories
709
Fat
40.33 g
Carbs
0 g
Protein
80.94 g
There are 709 calories in a 1/2 chicken of Roasted Broiled or Baked Chicken (Skin Eaten).
Nutrition Facts
Serving Size 1/2 chicken (yield after cooking, bone removed)
Amount Per Serving
Calories
709
 
% Daily Values*
Total Fat
40.33g
62%
Saturated Fat
11.238g
56%
Trans Fat
-
Polyunsaturated Fat
8.806g
Monounsaturated Fat
15.834g
Cholesterol
260mg
87%
Sodium
1208mg
50%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
80.94g
Vitamin D
-
Calcium
45mg
4%
Iron
3.74mg
21%
Potassium
661mg
19%
Vitamin A
477IU
10%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Other common serving sizes
Serving Size Calories
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Contains these Ingredients
297 g Chicken meat and skin (broilers or fryers, roasted, cooked)
2 1/2 g Salt