Beef Stew with Potatoes and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy) in Tomato-Based Sauce

Other common serving sizes
Calories
665
Fat
29.18 g
Carbs
58.59 g
Protein
41.58 g
There are 665 calories in 3 cups of Beef Stew with Potatoes and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy) in Tomato-Based Sauce.
Nutrition Facts
Serving Size 3 cups
Amount Per Serving
Calories
665
 
% Daily Values*
Total Fat
29.18g
37%
Saturated Fat
10.909g
55%
Trans Fat
-
Polyunsaturated Fat
2.782g
Monounsaturated Fat
12.368g
Cholesterol
106mg
35%
Sodium
2374mg
103%
Total Carbohydrate
58.59g
21%
Dietary Fiber
10.6g
38%
Sugars
8.92g
Protein
41.58g
Vitamin D
-
Calcium
106mg
8%
Iron
6.12mg
34%
Potassium
1618mg
34%
Vitamin A
612mcg
68%
Vitamin C
40.8mg
45%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

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