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Tagine of Chicken and Olives
Delicious Algerian dish known as Meslalla, usually slow cooked.
Per serve - Energy: 451kcal | Carb: 36.85g | Prot: 29.21g | Fat: 22.05g
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Pork Curry
A very simple curry that can be made from your Sunday roast leftovers, the pork can be changed for any meat you like.
Per serve - Energy: 575kcal | Carb: 18.28g | Prot: 49.16g | Fat: 33.56g
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