|Servings||Prep Time||Cook Time|
|6||20 mins||30 mins|
|1.||Prepare rice as directed. Sauté onion and green pepper in olive oil until tender.|
|2.||Chop chicken breasts into bite-sized pieces and then add to green pepper and onion. Cook until done.|
|3.||Add 1 packet of Sazón seasoning (found in the ethnic foods isle). Stir in rice and tomato sauce and allow to warm through.|
|4.||Top with diced avocado and sour cream. Enjoy!|
There are 343 calories in 1 serving of Spanish Style Chicken and Rice.
Calorie split: 36% fat, 29% carbs, 35% protein.
|Serving Size||1 serving|