Grilled Chicken with Mushrooms and Peas
Delicious recipe that works for Phase II of the Fat Smash Diet.
||Season chicken breast with rosemary, parsley and olive oil.
||Grill chicken until white or cooked thoroughly.
||In a large steam pot, steam peas until semi soft.
||Sauté mushrooms in 1 tablespoon of olive oil in saucepan until brown.
||Put peas on plate once steamed. Place grilled chicken over peas. Smother chicken with mushrooms.
There are 584 calories in 1 serving of Grilled Chicken with Mushrooms and Peas.
Calorie split: 48% fat, 10% carbs, 42% protein.
Amount Per Serving
% Daily Values*
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