Cornbread

Average Rating
5.0 Average FatSecret member ranking
Yummy, traditional cornbread.
Servings Prep Time Cook Time
9 5 mins 25 mins

Ingredients

Directions

1. Mix dry ingredients in mixing bowl.
2. Make a well in the center and add wet ingredients. Mix until just combined.
3. Pour into greased 8x8" pan.
4. Bake at 400 °F (205 °C) for 20 - 25 minutes.
5. Cut into 9 pieces.

Nutrition summary

There are 137 calories in 1 serving of Cornbread.
Calorie split: 3% fat, 81% carbs, 17% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
137
 
% Daily Values*
Total Fat
0.39g
1%
Saturated Fat
0.027g
0%
Trans Fat
0g
Polyunsaturated Fat
0.072g
Monounsaturated Fat
0.015g
Cholesterol
0mg
0%
Sodium
421mg
18%
Total Carbohydrate
27.2g
10%
Dietary Fiber
1.6g
6%
Sugars
3.71g
Protein
5.57g
Vitamin D
-
Calcium
63mg
5%
Iron
0.92mg
5%
Potassium
141mg
3%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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