Diet Rolls (Bread Replacements)
A great alternative to bread.
||Preheat oven to 300 °F (150 °C).
||Separate eggs very carefully (make sure that none of the yolk gets into the whites).
||Apply cooking spray like Pam on a cookie sheet. Beat egg whites with cream of tarter until whites are stiff but not dry.
||Fold in yolks, cottage cheese, Splenda. (Be careful not to break down the egg whites. Mix for no more than a minute).
||Place the mixture carefully on the cookie sheet, gently putting one 1 tbsp full on top of another until each "roll" is about 2 inches high. Repeat this until you have 6 piles.
||Place cookie sheet in the oven and bake for about 1 hour.
||Rolls should resemble delicatessen rolls.
There are 24 calories in 1 serving of Diet Rolls (Bread Replacements).
Calorie split: 27% fat, 12% carbs, 61% protein.
Amount Per Serving
% Daily Values*
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