Avocado Toast

Avocado Toast

An easy-to-prepare brunch for a busy day.
Servings Prep Time Cook Time
1 5 mins 5 mins

Ingredients

Directions

1. Slice the avocado and mash the flesh.
2. Toast the bread for 1 minute.
3. Spread the mashed avocado on the bread, top with arugula and fried egg.

Nutrition summary

There are 407 calories in 1 serving of Avocado Toast.
Calorie split: 65% fat, 24% carbs, 11% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
407
 
% Daily Values*
Total Fat
34.67g
44%
Saturated Fat
7.992g
40%
Trans Fat
0g
Polyunsaturated Fat
5.288g
Monounsaturated Fat
18.429g
Cholesterol
210mg
70%
Sodium
214mg
9%
Total Carbohydrate
29.13g
11%
Dietary Fiber
13.3g
48%
Sugars
2.79g
Includes 2g Added Sugars
4%
Protein
12.79g
Vitamin D
0mcg
0%
Calcium
59mg
5%
Iron
1.9mg
11%
Potassium
892mg
19%
Vitamin A
115mcg
13%
Vitamin C
3mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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