Turkey Chili

Average Rating
4.0 Average FatSecret member ranking
A delicious dish for game nights, ready in an hour.
Servings Prep Time Cook Time
8 20 mins 40 mins

Ingredients

Directions

1. Chop vegetables.
2. Sauté onion with olive oil in a pot until fragrant.
3. Add ground turkey and cook until color turns white while stirring.
4. Gradually add vegetables, tomato paste, seasonings, and water (as needed to achieve desired consistency).
5. Simmer for 30 minutes over low heat.

Nutrition summary

There are 384 calories in 1 serving of Turkey Chili.
Calorie split: 32% fat, 39% carbs, 29% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
384
 
% Daily Values*
Total Fat
14.58g
19%
Saturated Fat
4.001g
20%
Trans Fat
0g
Polyunsaturated Fat
1.134g
Monounsaturated Fat
3.975g
Cholesterol
70mg
23%
Sodium
786mg
34%
Total Carbohydrate
39.44g
14%
Dietary Fiber
10.8g
39%
Sugars
10.26g
Protein
29.43g
Vitamin D
0mcg
0%
Calcium
48mg
4%
Iron
2.12mg
12%
Potassium
410mg
9%
Vitamin A
113mcg
13%
Vitamin C
8.5mg
9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie Counter 100% Free

Related Recipe Collections

Related Recipes