There are 141 calories in 96 grams of Egg (Whole).
Nutrition Facts
Serving Size
96 g
Amount Per Serving
Calories
141
% Daily Values*
Total Fat
9.54g
12%
Saturated Fat
2.975g
15%
Trans Fat
-
Polyunsaturated Fat
1.309g
Monounsaturated Fat
3.658g
Cholesterol
406mg
135%
Sodium
134mg
6%
Total Carbohydrate
0.74g
0%
Dietary Fiber
0g
0%
Sugars
0.74g
Protein
12.08g
Vitamin D
1mcg
4%
Calcium
51mg
4%
Iron
1.76mg
10%
Potassium
129mg
3%
Vitamin A
134mcg
15%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.