Chicken Leg Meat and Skin (Broilers or Fryers, Stewed, Cooked)

Other common serving sizes
Calories
308
Fat
18.09 g
Carbs
0 g
Protein
33.84 g
There are 308 calories in 1 cup of chopped or diced Chicken Leg Meat and Skin (Broilers or Fryers, Stewed, Cooked).
Nutrition Facts
Serving Size 1 cup of chopped or diced
Amount Per Serving
Calories
308
 
% Daily Values*
Total Fat
18.09g
23%
Saturated Fat
4.998g
25%
Trans Fat
-
Polyunsaturated Fat
4.018g
Monounsaturated Fat
7.056g
Cholesterol
118mg
39%
Sodium
102mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
33.84g
Vitamin D
-
Calcium
15mg
1%
Iron
1.89mg
11%
Potassium
246mg
5%
Vitamin A
52mcg
6%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Other common serving sizes

Serving Size Calories

Related types of Chicken Drumsticks

Related types of Chicken

More Related Foods