HomeFoodsFood ListChicken Leg Meat (Broilers or Fryers, Roasted, Cooked)
Chicken Leg Meat (Broilers or Fryers, Roasted, Cooked)
Other common serving sizes
Calories
153
Fat
6.74 g
Carbs
0 g
Protein
21.62 g
There are 153 calories in 80 grams of Chicken Leg Meat (Broilers or Fryers, Roasted, Cooked).
Nutrition Facts
Serving Size
80 g
Amount Per Serving
Calories
153
% Daily Values*
Total Fat
6.74g
9%
Saturated Fat
1.832g
9%
Trans Fat
-
Polyunsaturated Fat
1.576g
Monounsaturated Fat
2.44g
Cholesterol
75mg
25%
Sodium
73mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
21.62g
Vitamin D
-
Calcium
10mg
1%
Iron
1.05mg
6%
Potassium
194mg
4%
Vitamin A
15mcg
2%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.