Chicken Breast Meat and Skin (Broilers or Fryers, Roasted, Cooked)

Other common serving sizes
Calories
382
Fat
15.09 g
Carbs
0 g
Protein
57.81 g
There are 382 calories in 194 grams of Chicken Breast Meat and Skin (Broilers or Fryers, Roasted, Cooked).
Nutrition Facts
Serving Size 194 g
Amount Per Serving
Calories
382
 
% Daily Values*
Total Fat
15.09g
19%
Saturated Fat
4.249g
21%
Trans Fat
-
Polyunsaturated Fat
3.22g
Monounsaturated Fat
5.878g
Cholesterol
163mg
54%
Sodium
138mg
6%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
57.81g
Vitamin D
-
Calcium
27mg
2%
Iron
2.08mg
12%
Potassium
475mg
10%
Vitamin A
54mcg
6%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Other common serving sizes

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