Chicken Breast Meat and Skin (Broilers or Fryers, Roasted, Cooked)

Other common serving sizes
Calories
282
Fat
11.13 g
Carbs
0 g
Protein
42.61 g
There are 282 calories in 143 grams of Chicken Breast Meat and Skin (Broilers or Fryers, Roasted, Cooked).
Nutrition Facts
Serving Size 143 g
Amount Per Serving
Calories
282
 
% Daily Values*
Total Fat
11.13g
14%
Saturated Fat
3.132g
16%
Trans Fat
-
Polyunsaturated Fat
2.374g
Monounsaturated Fat
4.333g
Cholesterol
120mg
40%
Sodium
102mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
42.61g
Vitamin D
-
Calcium
20mg
2%
Iron
1.53mg
9%
Potassium
350mg
7%
Vitamin A
40mcg
4%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Other common serving sizes

Serving Size Calories

Related types of Chicken Breast

Related types of Roast Chicken

Other Related Foods

More Related Foods

Used in these Recipes