HomeFoodsFood ListBeef Chuck (Arm Pot Roast, Trimmed to 1/2" Fat, Prime Grade)
Beef Chuck (Arm Pot Roast, Trimmed to 1/2" Fat, Prime Grade)
Other common serving sizes
Calories
417
Fat
34.25 g
Carbs
0 g
Protein
25.16 g
There are 417 calories in 5 ounces of Beef Chuck (Arm Pot Roast, Trimmed to 1/2" Fat, Prime Grade).
Nutrition Facts
Serving Size
5 oz
Amount Per Serving
Calories
417
% Daily Values*
Total Fat
34.25g
44%
Saturated Fat
14.614g
73%
Trans Fat
-
Polyunsaturated Fat
1.361g
Monounsaturated Fat
15.21g
Cholesterol
99mg
33%
Sodium
81mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
25.16g
Vitamin D
-
Calcium
10mg
1%
Iron
2.85mg
16%
Potassium
410mg
9%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.