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Results for "Dig Inn Sautéed Broccoli"
91 to 100 of 1000
Cooked Vegetable Combinations (Broccoli, Carrots, Corn and Cauliflower, Fat Added in Cooking)
Per 1 cup - Calories: 88kcal | Fat: 4.06g | Carbs: 12.21g | Protein: 2.83g
Other sizes: 1 serving - 44kcal, 100 g - 60kcal, 1 oz - 17kcal,
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Beef, Potatoes and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 178kcal | Fat: 4.26g | Carbs: 15.31g | Protein: 19.13g
Other sizes: 1 serving - 178kcal, 100 g - 110kcal, 1 oz - 31kcal,
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Chicken or Turkey and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Per 1 cup - Calories: 146kcal | Fat: 3.90g | Carbs: 11.08g | Protein: 16.93g
Other sizes: 1 serving - 110kcal, 100 g - 90kcal, 1 oz - 26kcal,
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Cooked Vegetable Combination with Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Per 1 cup - Calories: 83kcal | Fat: 0.50g | Carbs: 17.87g | Protein: 4.05g
Other sizes: 1 serving - 42kcal, 100 g - 45kcal, 1 oz - 13kcal,
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Chicken or Turkey, Noodles and Vegetables in Cream Sauce, White Sauce or Mushroom Soup-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy), Mixture)
Per 1 cup - Calories: 251kcal | Fat: 8.06g | Carbs: 27.69g | Protein: 16.62g
Other sizes: 1 serving - 251kcal, 100 g - 112kcal, 1 oz - 32kcal,
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Beef Stew with Potatoes and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Per 1 cup - Calories: 199kcal | Fat: 5.39g | Carbs: 22.02g | Protein: 15.60g
Other sizes: 1 serving - 199kcal, 100 g - 79kcal, 1 oz - 22kcal,
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Oriental Style Vegetable Combinations (Broccoli, Green Pepper, Water Chestnuts, Fat Not Added in Cooking)
Per 1 cup - Calories: 47kcal | Fat: 0.28g | Carbs: 9.67g | Protein: 3.23g
Other sizes: 100 g - 37kcal, 1 oz - 10kcal,
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Beef, Noodles and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 219kcal | Fat: 4.43g | Carbs: 26.47g | Protein: 17.93g
Other sizes: 1 serving - 219kcal, 100 g - 88kcal, 1 oz - 25kcal,
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Pork, Rice and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 232kcal | Fat: 6.80g | Carbs: 26.99g | Protein: 16.09g
Other sizes: 1 serving - 232kcal, 100 g - 93kcal, 1 oz - 26kcal,
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Venison/Deer Stew with Potatoes and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Per 1 cup - Calories: 179kcal | Fat: 1.97g | Carbs: 21.67g | Protein: 18.93g
Other sizes: 1 serving - 179kcal, 100 g - 71kcal, 1 oz - 20kcal,
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