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Results for "Shrimp and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)"
91 to 100 of 2042
Potato (Skin)
Per 1 skin - Calories: 22kcal | Fat: 0.04g | Carbs: 4.73g | Protein: 0.98g
Other sizes: 1 oz - 16kcal, 1 lb - 263kcal, 100 g - 58kcal,
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Chicken or Turkey, Rice and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 349kcal | Fat: 14.52g | Carbs: 32.87g | Protein: 20.89g
Other sizes: 1 serving - 349kcal, 100 g - 140kcal, 1 oz - 40kcal,
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Potatoes (Flesh, Without Salt, Baked)
Per 1/2 cup - Calories: 57kcal | Fat: 0.06g | Carbs: 13.15g | Protein: 1.20g
Other sizes: 1 potato - 145kcal, 1 oz - 26kcal, 100 g - 93kcal,
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Beef Stew with Potatoes and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Per 1 cup - Calories: 199kcal | Fat: 5.39g | Carbs: 22.02g | Protein: 15.60g
Other sizes: 1 serving - 199kcal, 100 g - 79kcal, 1 oz - 22kcal,
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Potatoes (Skin, Without Salt, Baked)
Per 1 skin - Calories: 115kcal | Fat: 0.06g | Carbs: 26.71g | Protein: 2.49g
Other sizes: 1 oz - 56kcal, 100 g - 198kcal,
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Chicken or Turkey and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Per 1 cup - Calories: 280kcal | Fat: 13.99g | Carbs: 14.44g | Protein: 22.81g
Other sizes: 1 serving - 210kcal, 100 g - 111kcal, 1 oz - 31kcal,
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Potato (Flesh and Skin, Without Salt, Baked)
Per 100 g - Calories: 93kcal | Fat: 0.13g | Carbs: 21.15g | Protein: 2.5g
Other sizes: 1 large - 278kcal, 1 medium - 161kcal, 1 small - 128kcal,
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Veal Stew with Potatoes and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Per 1 cup - Calories: 192kcal | Fat: 6.22g | Carbs: 18.37g | Protein: 15.15g
Other sizes: 1 serving - 192kcal, 100 g - 76kcal, 1 oz - 22kcal,
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Potatoes (Flesh and Skin, Without Salt, Microwaved)
Per 100 g - Calories: 105kcal | Fat: 0.1g | Carbs: 24.24g | Protein: 2.44g
Other sizes: 1 potato - 212kcal, 1 oz - 30kcal,
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Beef, Noodles and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 266kcal | Fat: 11.03g | Carbs: 24.30g | Protein: 17.73g
Other sizes: 1 serving - 266kcal, 100 g - 107kcal, 1 oz - 30kcal,
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