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Results for "Broiled Salmon"

91 to 100 of 1997
Roasted Broiled or Baked Chicken Thigh (Skin Not Eaten) Per 1 small - Calories: 95kcal \| Fat: 4.96g \| Carbs: 0g \| Protein: 11.83g Other sizes: 1 medium - 108kcal, 1 oz of boneless (yield after skin removed) - 52kcal, 1 oz, with bone of (yield after bone and skin removed) - 39kcal, more... Similar
Roasted Broiled or Baked Chicken Drumstick (Skin Eaten) Per 1 small - Calories: 86kcal \| Fat: 4.42g \| Carbs: 0g \| Protein: 10.72g Other sizes: 1 medium - 111kcal, 1 oz of boneless - 61kcal, 1 large - 146kcal, more... Similar
Broiled or Baked Pork Steak or Cutlet (Lean Only Eaten) Per 1 oz of boneless, lean only - Calories: 60kcal \| Fat: 2.94g \| Carbs: 0g \| Protein: 7.80g Other sizes: 1 oz, with bone of raw, lean only - 32kcal, 1 oz, with bone of (yield after bone and fat removed) - 40kcal, 1 oz of boneless, raw, lean only - 42kcal, more... Similar
Broiled or Baked Breaded or Floured Pork Steak or Cutlet Per 1 oz of boneless - Calories: 76kcal \| Fat: 4.22g \| Carbs: 2.13g \| Protein: 6.94g Other sizes: 1 oz of boneless (yield after cooking) - 67kcal, 1 serving - 229kcal, 1 small - 441kcal, more... Similar
Roasted Broiled or Baked Chicken Breast (Skin Not Eaten) Per 100 g - Calories: 164kcal \| Fat: 3.54g \| Carbs: 0g \| Protein: 30.76g Other sizes: 1/2 small - 123kcal, 1/2 medium - 141kcal, 1/2 large - 161kcal, more... Similar
Broiled or Baked Pork Steak or Cutlet (Lean and Fat Eaten) Per 1 small - Calories: 316kcal \| Fat: 17.90g \| Carbs: 0g \| Protein: 36.04g Other sizes: 1 oz, with bone of (yield after cooking, bone removed) - 35kcal, 1 oz, with bone of (yield after bone removed) - 49kcal, 1 oz of boneless - 66kcal, more... Similar
Roasted Broiled or Baked Chicken Drumstick (Skin Not Eaten) Per 1 small - Calories: 58kcal \| Fat: 1.91g \| Carbs: 0g \| Protein: 9.54g Other sizes: 1 medium - 75kcal, 1 large - 99kcal, 1 oz, with bone of (yield after bone and skin removed) - 27kcal, more... Similar
Broiled or Baked Breaded or Floured Pork Chop (Lean Only Eaten) Per 1 small or thin cut - Calories: 114kcal \| Fat: 4.58g \| Carbs: 3.88g \| Protein: 13.39g Other sizes: 1 medium - 207kcal, 1 oz, with bone of raw, lean only - 41kcal, 1 large - 306kcal, more... Similar
Broiled or Baked Breaded or Floured Pork Chop (Lean and Fat Eaten) Per 1 small or thin cut - Calories: 139kcal \| Fat: 6.94g \| Carbs: 4.20g \| Protein: 13.86g Other sizes: 1 medium - 252kcal, 1 large - 370kcal, 1 oz, with bone of (yield after bone removed) - 67kcal, more... Similar
Broiled or Baked Breaded or Floured Pork Steak or Cutlet (Lean Only Eaten) Per 1 oz, with bone of (yield after cooking, bone and fat removed) - Calories: 37kcal \| Fat: 1.67g \| Carbs: 1.20g \| Protein: 4.13g Other sizes: 1 oz, with bone of (yield after bone and fat removed) - 44kcal, 1 cubic inch of boneless, fat removed - 40kcal, 1 cup of diced - 314kcal, more... Similar
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