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Results for "Roasted Broiled or Baked Chicken Drumstick (Skin Not Eaten)"
1 to 10 of 2009
Roasted Broiled or Baked Chicken Drumstick (Skin Not Eaten)
Per 1 small - Calories: 58kcal | Fat: 1.91g | Carbs: 0g | Protein: 9.54g
Other sizes: 1 serving - 75kcal, 100 g - 171kcal, 1 oz, with bone of (yield after cooking, bone and skin removed) - 19kcal,
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Roasted Broiled or Baked Chicken Drumstick (Skin Eaten)
Per 1 small - Calories: 86kcal | Fat: 4.42g | Carbs: 0g | Protein: 10.72g
Other sizes: 1 medium - 111kcal, 1 oz, with bone of (yield after bone removed) - 39kcal, 1 serving - 111kcal,
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Roasted Broiled or Baked Chicken Thigh (Skin Not Eaten)
Per 1 small - Calories: 95kcal | Fat: 4.96g | Carbs: 0g | Protein: 11.83g
Other sizes: 1 oz of boneless (yield after skin removed) - 52kcal, 1 oz, with bone of raw, without skin - 29kcal, 1 large - 145kcal,
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Chicken Drumstick (Skin Not Eaten)
Per 1 medium - Calories: 72kcal | Fat: 2.36g | Carbs: 0g | Protein: 11.78g
Other sizes: 1 small - 55kcal, 1 large - 94kcal, 1 oz, with bone of cooked - 29kcal,
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Chicken Drumstick Meat (Broilers or Fryers, Roasted, Cooked)
Per 1 drumstick, bone and skin removed - Calories: 76kcal | Fat: 2.49g | Carbs: 0.00g | Protein: 12.45g
Other sizes: 1 oz - 49kcal, 1 cup of chopped or diced - 241kcal, 1 unit - 45kcal,
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Roasted Broiled or Baked Chicken Breast (Skin Not Eaten)
Per 1/2 small - Calories: 123kcal | Fat: 2.66g | Carbs: 0g | Protein: 23.07g
Other sizes: 1/2 medium - 141kcal, 1/2 large - 161kcal, 1 thin slice - 11kcal,
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Roasted Broiled or Baked Chicken Wing (Skin Not Eaten)
Per 1 small - Calories: 36kcal | Fat: 1.45g | Carbs: 0g | Protein: 5.44g
Other sizes: 1 oz, with bone of cooked, without skin - 22kcal, 1 serving - 42kcal, 1 large - 54kcal,
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Roasted Broiled or Baked Chicken (Skin Not Eaten)
Per 1 cup of diced - Calories: 254kcal | Fat: 9.92g | Carbs: 0g | Protein: 38.73g
Other sizes: 1 thin slice - 13kcal, 1 medium slice - 26kcal, 1 thick slice - 39kcal,
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Chicken Meat and Skin (Roasting, Roasted, Cooked)
Per 1/2 chicken, bone removed - Calories: 1070kcal | Fat: 64.27g | Carbs: 0.00g | Protein: 115.06g
Other sizes: 100 g - 223kcal, 1 unit - 468kcal, 1 lb - 1012kcal,
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Chicken Wing Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Per 1 wing, bone removed - Calories: 99kcal | Fat: 6.62g | Carbs: 0.00g | Protein: 9.13g
Other sizes: 1 cup of chopped or diced - 406kcal, 1 unit - 61kcal, 1 oz - 82kcal,
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